Gourmet frozen cookie dough made with the finest ingredients. Ready to bake whenever you crave that perfect cookie!
We find that the best results are acheived by cooking the dough from frozen. If you must thaw, do so in the refrigerator for 24 hours.
Preheat the oven to 350° F
Line a baking sheet with parchment paper or leave it ungreased.
Place frozen cookie dough about 2 inches apart on the baking sheet. For best results do not thaw the dough.
Bake for 10 to 15 minutes, or until the bottom edge of the cookies are golden brown.
We know this is the hardest part, but trust us. Set a timer and let the cookies cool for 10 minutes before eating for perfect consistency.
Our signature blend of premium chocolate chips in delicious brown butter cookie dough
Hi Im Alex, one of the founders/owners of Let's Much: Cookies, along with my partner Greg. We met in 2005 while attending Cal Poly San Luis Obispo. After graduation Greg entered into the corporate world with some of the largest consumer retail companies in the world. I decided dive into a Culinary career and attend Culinary school in San Francisco. After Gradating I cooked at some Comedy Clubs in San Francisco, moved into corporate dining, and then into Private Chef work. During my time as a private chef I developed a cookie recipe that received rave reviews from clients. Over the years I made the cookies for friends and family on special occasions. My wife would aways ask “can you make some cookies?”
Both Greg and I became parents in 2020. We both love cooking with our kids, and I found myself making more and more cookie dough. I especially loved having them available in the freezer to just pop on a cookie sheet and bake em’ off. We were surprised to find that there was a lack of high quality, reliable, frozen cookie dough options and decided to bring our recipe to masses.
Our cookie dough is made with premium ingredients. Each batch is carefully crafted in small quantities to ensure the highest quality and freshest taste.
We hope you enjoy our cookies!
Don’t forget to yell “LET’S MUNCH!” when your cookies are cooled and ready to eat!
Alex & Greg
Only the finest, all-natural ingredients
No mixing required - just bake
Maintains freshness for months in your freezer
letsmunchcookies@gmail.com
(559) 512-6236
3185 Willow Ave
Clovis, CA 93612